An edition of Savoirs et saveurs (1994)

Savoirs et saveurs

l'identité culinaire des Birmans

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Savoirs et saveurs
Franc̜ois Robinne
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Last edited by MARC Bot
November 26, 2020 | History
An edition of Savoirs et saveurs (1994)

Savoirs et saveurs

l'identité culinaire des Birmans

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
French
Pages
272

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Edition Availability
Cover of: Savoirs et saveurs
Savoirs et saveurs: l'identité culinaire des Birmans
1994, Ecole française d'Extrême-Orient
in French

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Book Details


Published in

Paris

Edition Notes

Includes bibliographical references (p. [259]-268) and index.

Series
Monographies ;, no 175, Monographies (Ecole française d'Extrême-Orient) ;, no. 175.

Classifications

Dewey Decimal Class
394.1/09591
Library of Congress
TX360.B8 R63 1994

The Physical Object

Pagination
272 p. :
Number of pages
272

ID Numbers

Open Library
OL777831M
ISBN 10
2855397758
LCCN
97179092
OCLC/WorldCat
34698507
Goodreads
3832960

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 26, 2020 Edited by MARC Bot import existing book
October 26, 2010 Edited by ImportBot Found a matching record from Library of Congress .
April 13, 2010 Edited by bgimpertBot Added goodreads ID.
December 11, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.