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Previews available in: English
Edition | Availability |
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1
Feast of Santa Fe: Cooking of the American Southwest
November 23, 1993, Simon & Schuster
Paperback
in English
0671873024 9780671873028
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Libraries near you:
WorldCat
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2
The feast of Santa Fe: cooking of the American Southwest
1985, Simon and Schuster
in English
0671476866 9780671476861
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Libraries near you:
WorldCat
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Book Details
First Sentence
"Santa Fe, New Mexico, is a city of mixed cultures, and this cookbook contains recipes from each-Pueblo Indian, Spanish, Mexican, pioneer Anglo-American, as well as the cuisine of modern Santa Fe, which evolved from all of them."
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- Created April 29, 2008
- 11 revisions
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January 15, 2023 | Edited by ImportBot | import existing book |
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April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |