An edition of Ice Cream
(1985)
Ice Cream
Over 400 Variations, from Simple Scoops to Spectacular Desserts, from Fresh Fruit Sorbets to Parfaits and Bombes, With Meringues and Sauc
by Hilary Walden
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Previews available in: English
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Ice cream, ices, Ice cream, ices, etc.Showing 5 featured editions. View all 5 editions?
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Ice Cream: Over 400 Variations, from Simple Scoops to Spectacular Desserts, from Fresh Fruit Sorbets to Parfaits and Bombes, With Meringues and Sauc
July 1985, Simon & Schuster
Hardcover
in English
067160094X 9780671600945
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Ice cream: over 400 variations, from simple scoops to spectacular desserts, from fresh fruit sorbets to parfaits and bombes, with meringues and sauces plus low calorie and special recipes
1985, Simon and Schuster
in English
067160094X 9780671600945
|
cccc
Libraries near you:
WorldCat
|
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- Created April 29, 2008
- 6 revisions
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| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record. |