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Last edited by IdentifierBot
August 5, 2010 | History
An illustrated A-Z, comprehensive guide to New Zealand's native and introduced birds, mammals, reptiles and amphibians. This guide should appeal to schools, families and anyone with an interest in New Zealand wildlife.
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Previews available in: English
Subjects
Biography, Cooks, Italian Cookery, Italian Cooking, Amphibians, Identification, Handbooks, manuals, Birds, Mammals, Reptiles, Cooks, biography, Cooking, italian, Autobiography and memoir, Food and drink, Birds, new zealand, Nature and wildlife, New zealand studies, ReferencePeople
Raffaela DelmontePlaces
Italy, New ZealandShowing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
The Fragrance of Basil: Food and Memories from my Italian Childhood
August 11, 2003, Penguin Global
in English
0141006374 9780141006376
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WorldCat
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2
The fragrance of basil: food & memories of my Italian childhood
2002, Penguin Books (NZ)
in English
0143018299 9780143018292
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Libraries near you:
WorldCat
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3
The Penguin guide to New Zealand wildlife: native and introduced birds, mammals, reptiles, and amphibians.
2002, Penguin Books
in English
0141006374 9780141006376
|
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Libraries near you:
WorldCat
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Book Details
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- Created April 29, 2008
- 5 revisions
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August 5, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
December 14, 2009 | Edited by WorkBot | link works |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |