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Previews available in: English
Subjects
European Cookery, Christmas cookery, Cooking, europeanEdition | Availability |
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1
All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Hippocrene International Cookbooks)
June 2000, Hippocrene Books
Paperback
in English
- 2nd Expand edition
0781808065 9780781808064
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WorldCat
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2
All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe (The Creative cooking series)
August 1983, Prentice Hall
in English
0130222518 9780130222510
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WorldCat
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3
All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe (The Creative cooking series)
August 1983, Prentice Hall
Hardcover
in English
0130222518 9780130222510
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Libraries near you:
WorldCat
|
4
All along the Danube: classic cookery from the great cuisines of Eastern Europe
1979, Prentice-Hall
in English
0130222518 9780130222510
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zzzz
Libraries near you:
WorldCat
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- Created April 29, 2008
- 6 revisions
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April 25, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
August 5, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |