An edition of The gourmet atlas
(1997)
The Gourmet Atlas
The History, Origin, and Migration of Foods of the World
by Susie Ward, Claire Clifton, and Jenny Stacey
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Food, Food supply, History, Maps, OriginShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
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1
The Gourmet Atlas: The History, Origin, and Migration of Foods of the World
October 15, 1997, Wiley
in English
0028619889 9780028619880
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WorldCat
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2
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3
The Gourmet Atlas: The History, Origin, and Migration of Foods of the World
October 15, 1997, Wiley
Hardcover
in English
0028619889 9780028619880
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Libraries near you:
WorldCat
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- Created April 29, 2008
- 7 revisions
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| July 30, 2019 | Edited by MARC Bot | associate edition with work OL4504194W |
| April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| August 4, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |