An edition of Select methods in food analysis (1901)

Select methods in food analysis

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Cover of: Select methods in food analysis by Leffmann, Henry, Leffmann, Henry
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Last edited by MARC Bot
March 25, 2025 | History
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An edition of Select methods in food analysis (1901)

Select methods in food analysis

by

  • 1 Want to read

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Publish Date
Publisher
P. Blakiston's son & co.
Language
English
Pages
338

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Previews available in: English

Subjects

Food, Analysis
Edition Availability
Cover of: Select methods in food analysis
Select methods in food analysis
1905, P. Blakiston
in English - 2d ed., rev. and enl., with one plate and 54 other illustrations.
Cover of: Select methods in food analysis
Select methods in food analysis
1901, P. Blakiston's son & co.
in English
Cover of: Select methods in food analysis
Select methods in food analysis
1901, P. Blakiston's son & co.
in English

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Book Details

Edition Notes

Published in
Philadelphia
Other Titles
Food analysis, Select methods in.

Classifications

Library of Congress
TX541 .L49

The Physical Object

Pagination
1 p. 1., v-viii, 9-338 p.
Number of pages
338

Edition Identifiers

Open Library
OL6911755M
Internet Archive
selectmethodsin03beamgoog
LCCN
01031883
OCLC/WorldCat
2330041

Work Identifiers

Work ID
OL2342517W

Source records

Library of Congress MARC record
marc_columbia MARC record
marc_columbia MARC record
harvard_bibliographic_metadata record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 25, 2025 Edited by MARC Bot import existing book
July 24, 2024 Edited by MARC Bot import existing book
January 6, 2023 Edited by MARC Bot import existing book
September 14, 2020 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record