An edition of Food and civilization (1966)

Food and civilization

a symposium

by Seymour M. Farber

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Seymour M. Farber

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October 4, 2020 | History

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An edition of Food and civilization (1966)

Food and civilization

a symposium

by Seymour M. Farber

0 Ratings
0 Want to read
0 Currently reading
0 Have read

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Publish Date

1966

Publisher

C. C. Thomas

Language

English

Pages

341

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Showing 2 featured editions. View all 2 editions?

Edition	Availability
1 Food and civilization: a symposium [compiled and edited by Seymour M. Farber, Nancy L. Wilson, and Roger H.L. Wilson. 1966, U.S. Information Agency in English	zzzz Not in Library
2 Food and civilization: a symposium 1966, C. C. Thomas in English	aaaa Not in Library

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Book Details

Edition Notes

Includes bibliographies.
Symposium held at the University of California San Francisco Medical Center, May 15-17, 1964.

Published in: Springfield, Ill

Classifications

Dewey Decimal Class: 641.3
Library of Congress: TX345 .F3 1964

The Physical Object

Pagination: xii, 341 p.
Number of pages: 341

ID Numbers

Open Library: OL5990596M
LCCN: 66021427

Source records

Scriblio MARC record
Library of Congress MARC record

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History

Created April 1, 2008
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October 4, 2020	Edited by MARC Bot	import existing book
October 20, 2009	Edited by WorkBot	add edition to work page
April 1, 2008	Created by an anonymous user	Imported from Scriblio MARC record

Food and civilization

a symposium

by Seymour M. Farber