An edition of Sanitary techniques in foodservice
(1971)
Sanitary techniques in food service
by Karla Longrée, Karla Longree, and Gertrude G. Blaker
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Subjects
Food handling, Food service, Sanitation| Edition | Availability |
|---|---|
1
Sanitary techniques in foodservice
1986, Macmillan, Collier Macmillan
in English
- 2nd ed.
0023715502 9780023715501
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2
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3
Sanitary Techniques in Food Service
December 1981, John Wiley & Sons Inc
in English
047108820X 9780471088202
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4
Sanitary techniques in food service
1976, R. E. Krieger Pub. Co.
in English
088275372X 9780882753720
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5
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Book Details
Edition Notes
Includes bibliographies and index references.
Reprint of the ed. published by Wiley, New York.
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History
- Created April 1, 2008
- 8 revisions
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| October 8, 2020 | Edited by MARC Bot | import existing book |
| June 13, 2012 | Edited by ImportBot | import new book |
| October 31, 2011 | Edited by EdwardBot | remove duplicate author |
| October 7, 2011 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |