An edition of Изслѣдованіе творога, сметаны и простокваши с петербургскаго рынка
(1889)
Изслѣдованіе творога, сметаны и простокваши с петербургскаго рынка
disserta͡tsī͡ia na stepenʹ doktora medi͡tsiny
by Robert Aleksandrovich Piper
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Subjects
Dairy products, Analysis, Cottage cheese, Sour cream, Yogurt, Food, Fat content, Fat, Metabolism, Food adulteration and inspection, NutritionPlaces
Russia (Federation), Saint Petersburg| Edition | Availability |
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Изслѣдованіе творога, сметаны и простокваши с петербургскаго рынка: disserta͡tsī͡ia na stepenʹ doktora medi͡tsiny
1889, Tip. S. Volp͡ianskago
in Russian
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Book Details
Edition Notes
"͡TSenzorami disserta͡tsīi, po poruchenī͡iu Konferen͡tsīi, byli: professory A. P. Dobroslavin, A. F. Batalin i adʺ͡iunkt-laborant S. A. Przhibytek"--T.p.
M.D. Imperatorska͡ia voenno-medi͡tsinska͡ia akademī͡ia (Saint Petersburg, Russia) 1889
Includes bibliographical references.
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- Created November 30, 2023
- 1 revision
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| November 30, 2023 | Created by MARC Bot | Imported from Harvard University record |