An edition of U.S. fruit and vegetable consumption (2004)

U.S. fruit and vegetable consumption

who, what, where, and how much

by

U.S. fruit and vegetable consumption
Biing-Hwan Lin, Biing-Hwan Lin
Locate

My Reading Lists:

Create a new list
Notes
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
December 13, 2022 | History
Edit
An edition of U.S. fruit and vegetable consumption (2004)

U.S. fruit and vegetable consumption

who, what, where, and how much

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
U.S. Dept. of Agriculture, Economic Research Service
Language
English

Check nearby libraries

Buy this book

Subjects

Fruit, Vegetables, Food consumption, Nutrition surveys

Places

United States
Edition Availability
Cover of: U.S. fruit and vegetable consumption
U.S. fruit and vegetable consumption: who, what, where, and how much
2004, U.S. Dept. of Agriculture, Economic Research Service
electronic resource : in English

Add another edition?

Book Details

Edition Notes

Title from title screen (viewed on Oct. 24, 2005).

"October 2004."

Includes bibliographical references.

Published in
Washington, D.C.]
Series
Agriculture information bulletin -- no. 792-2, Agriculture information bulletin -- no. 792-2.

The Physical Object

Format
[electronic resource] :
Pagination
1 online resource (2 p.)

Edition Identifiers

Open Library
OL43987738M
OCLC/WorldCat
62137804

Work Identifiers

Work ID
OL32242674W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Loading indicator
Loading carousel
Loading indicator
Loading carousel

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 13, 2022 Created by MARC Bot Imported from Harvard University record