An edition of Cooking with sour cream and buttermilk (1965)

Cooking with sour cream and buttermilk

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Cooking with sour cream and buttermilk
Melanie H. De Proft, Melanie H ...
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Last edited by MARC Bot
December 12, 2022 | History
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An edition of Cooking with sour cream and buttermilk (1965)

Cooking with sour cream and buttermilk

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Publish Date
Publisher
Culinary Arts Institutes
Language
English
Pages
68

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Subjects

Cooking (Sour cream and milk), American Cooking
Edition Availability
Cover of: Cooking with sour cream and buttermilk
Cooking with sour cream and buttermilk
1965, Culinary Arts Institutes
in English

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Book Details

Edition Notes

Staff home economists: Sherrill Corley, Bertha Gehrke, Julie Griffith, Caryl Miller, Joyce Miller, Denise van Stone.

"161 delectable and tempting recipes"--Cover.

"121"--Cover.

Includes index.

Published in
Chicago

Classifications

Library of Congress
TX759 .C831 1965

The Physical Object

Pagination
68 p.
Number of pages
68

Edition Identifiers

Open Library
OL43857795M
OCLC/WorldCat
44157205

Work Identifiers

Work ID
OL32123610W

Source records

Harvard University record

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December 12, 2022 Created by MARC Bot Imported from Harvard University record