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A masterwork of recipes, technique, approach, and philosophy, David Tanis Market Cooking is inspiring and essential. This is how to become a more intuitive cook. This is how to be more discerning at the market and in the kitchen. This is how to make one perfectly delicious dish after another, guided by the core beliefs that have shaped David Tanis's incomparable career: Food doesn't have to be fussy to be satisfying. Vegetables should be central to a meal. Working with food is not a chore, but a joy.
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Subjects
Cooking (Vegetables), Cooking, Farm produce, Seasonal cookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
David Tanis market cooking: recipes and revelations ingredient by ingredient
2017
in English
1579656285 9781579656287
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2
David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient
2017, Artisan
in English
1579658202 9781579658205
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Libraries near you:
WorldCat
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July 19, 2022 | Created by ImportBot | Imported from Better World Books record |