An edition of Butter beans to blackberries
(1999)
Butter beans to blackberries
recipes from the southern garden
1st ed.
by Ronni Lundy
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In this definitive cookbook, Ronni Lundy taps her Kentucky roots and the recipes and food passions of fellow Southernersincluding both home cooks and professional chefsshe met in her travels through the region. As she cooks her way through succulent purple-speckled butter beans, lady cream peas, corn, greens, muscadines, peaches, figs, mayhaws, and other bounty from the Southern garden, she passes along a trove of easy-to-follow recipes that will delight both Southerners who are rediscovering their cuisine and newcomers to it.
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Previews available in: English
Subjects
| Edition | Availability |
|---|---|
1
Butter Beans to Blackberries: Recipes from the Southern Garden
May 21, 2003, North Point Press
Paperback
in English
0865475881 9780865475885
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2
Butter beans to blackberries: recipes from the southern garden
1999, North Point Press
in English
- 1st ed.
0865475474 9780865475472
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Includes index.
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