An edition of Complete Guide to Sausage Making (2011)

Complete Guide to Sausage Making

Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

Complete Guide to Sausage Making
Monte Burch, Monte Burch
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Last edited by ImportBot
March 1, 2022 | History
An edition of Complete Guide to Sausage Making (2011)

Complete Guide to Sausage Making

Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More

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Publish Date
Language
English

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Edition Availability
Cover of: Complete Guide to Sausage Making
Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More
2011, Skyhorse Publishing Company, Incorporated
in English
Cover of: Complete Guide to Sausage Making
Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More
2011, Skyhorse Publishing Company, Incorporated
in English

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Book Details


The Physical Object

Pagination
240

Edition Identifiers

Open Library
OL37401343M
ISBN 13
9781626367432

Work Identifiers

Work ID
OL27444018W

Source records

Better World Books record

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March 1, 2022 Created by ImportBot Imported from Better World Books record