An edition of Delicious vegetable cooking (2000)

Delicious vegetable cooking

more than 200 recipes for appetizers, entrées, soups, salads, and side dishes

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Last edited by MARC Bot
December 8, 2020 | History
An edition of Delicious vegetable cooking (2000)

Delicious vegetable cooking

more than 200 recipes for appetizers, entrées, soups, salads, and side dishes

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Hearst Books
Language
English
Pages
128

Buy this book

Previews available in: English

Book Details


Table of Contents

Soups and appetizers
Vegetable dishes
Salads
Pasta
Grains and beans.

Edition Notes

"A Carroll & Brown book"--T.p. verso.
Recipes contain food analyses per serving.
Includes index.

Published in
New York
Other Titles
Good Housekeeping delicious dessert cookbook, Good housekeeping.

Classifications

Dewey Decimal Class
641.6/5
Library of Congress
TX801 .D44 2000

The Physical Object

Pagination
128 p. :
Number of pages
128

ID Numbers

Open Library
OL3706085M
Internet Archive
deliciousvegetab0000west
ISBN 10
158816215X
LCCN
2003276023
OCLC/WorldCat
53173182
Goodreads
1357017

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2020 Edited by MARC Bot import existing book
April 21, 2018 Edited by ImportBot import new book
December 2, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
November 16, 2010 Edited by ImportBot Found a matching Library of Congress MARC record
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record