An edition of Taste
(2009)
Taste
healthy, hearty Asian recipes
by Sylvia Tan
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Taste is a compilation of Sylvia Tan's lively accounts of her adventures and exploits in the kitchen, first published in her popular Eat to Live column in The Straits Times' Mind Your Body supplement. Discover healthy yet equally mouth-watering alternatives to all-time favourite dishes such as har cheong kai, Hokkien mee, mee rebus and otak-otak among others. Who says healthy eating is boring?
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Subjects
Low-fat diet, Recipes, Salt-free diet, Asian Cooking, COOKING, Regional & Ethnic, Asian| Edition | Availability |
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Taste: healthy, hearty Asian recipes
2009, Marshall Cavendish Cuisine
in English
9814435112 9789814435116
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Includes index.
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- Created January 26, 2022
- 2 revisions
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| January 14, 2023 | Edited by ImportBot | import existing book |
| January 26, 2022 | Created by ImportBot | Imported from Internet Archive item record |