An edition of Great food (1998)

Great food

over 175 recipes from six of the world's greatest chefs.

1st U.S. ed.

by , , and

  • 3 Want to read
  • 1 Currently reading
Cover of: Great food by Antonio Carluccio, Ken Hom, Nick Nairn
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Last edited by ImportBot
January 14, 2023 | History
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An edition of Great food (1998)

Great food

over 175 recipes from six of the world's greatest chefs.

1st U.S. ed.

by , , and

  • 3 Want to read
  • 1 Currently reading

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
West 175 Pub.
Language
English
Pages
278

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Previews available in: English

Subjects

Cooks International cooking Methods - Gourmet General Cooking Cooking / Wine Regional & Ethnic - International Cookery, International
Edition Availability
Cover of: Great food
Great food: over 175 recipes from six of the world's greatest chefs.
1998, West 175 Pub.
in English - 1st U.S. ed.
Cover of: Great Food
Great Food: Over 175 Recipes from Six of the World's Greatest Chef's
March 1998, West 175 Enterprises
Hardcover in English - 1st U.S. ed edition

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Book Details

Edition Notes

"BBC"--Spine.
Includes index.

Published in
Seattle, WA
Other Titles
Great food (Television program)

Classifications

Dewey Decimal Class
641.59
Library of Congress
TX725.A1 G722 1998

The Physical Object

Pagination
278 p. :
Number of pages
278

Edition Identifiers

Open Library
OL357812M
Internet Archive
isbn_9781884656057
ISBN 10
1884656056
LCCN
98017732
OCLC/WorldCat
38910147
LibraryThing
562396
Goodreads
1681770

Work Identifiers

Work ID
OL17730184W

Source records

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