An edition of Study Guide to Accompany Baking and Pastry
(2009)
Study Guide to Accompany Baking and Pastry
Mastering the Art and Craft, 2e
by The Culinary Institute of America (CIA)
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Baked productsShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Study Guide to Accompany Baking and Pastry: Mastering the Art and Craft, 2e
2014, Wiley & Sons, Incorporated, John
in English
1118947177 9781118947173
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2
Study Guide to Accompany Baking and Pastry: Mastering the Art and Craft, 2e
2014, Wiley & Sons, Incorporated, John
in English
1119084814 9781119084815
|
zzzz
Libraries near you:
WorldCat
|
|
3
Study Guide to Accompany Baking and Pastry: Mastering the Art and Craft, 2e
2009, Wiley & Sons, Limited, John
in English
0470258683 9780470258682
|
zzzz
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- Created November 3, 2021
- 1 revision
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| November 3, 2021 | Created by ImportBot | Imported from Better World Books record |