Check nearby libraries
Buy this book
With more than 125 delicious recipes, this guide to turning cake mix into culinary art covers everything from chocolate chunk cookies to apricot lemon squares.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Baking, Food mixes, Cuisson au four, Melanges (Cuisine), DessertsShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1 |
aaaa
Libraries near you:
WorldCat
|
Book Details
Table of Contents
Baking equipment
Know your ingredients
Cake baking tips and techniques
Single-layer cakes
Multi-layer cakes
Tube & Bundt cakes
Coffee cakes
Loaves and muffins
Special occasion cakes
Desserts
Cheesecakes
Cookies
Bars & squares
Frostings, fillings & glazes.
Edition Notes
Includes index.
At head of title: Duncan Hines.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?History
- Created April 1, 2008
- 16 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
February 28, 2023 | Edited by ImportBot | import existing book |
February 28, 2023 | Edited by ImportBot | import existing book |
February 28, 2023 | Edited by ImportBot | import existing book |
February 10, 2023 | Edited by BWBImportBot | Modified local IDs, source records |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |