Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Previews available in: English
Subjects
Italian Cooking, Northern style, Cooking, Cooking, italianShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
Food of North Italy: Authentic Recipes from Piedmont, Lombardy, and Valle D'Aosta
2012, Tuttle Publishing
in English
1462909760 9781462909766
|
aaaa
Libraries near you:
WorldCat
|
2
The Food of North Italy: Authentic Recipes from Piedmont, Lombardy, and Valle D'Aosta (Periplus World Cookbooks)
January 2003, Periplus Editions, Periplus, Distributed by Tuttle Pub.
Hardcover
in English
9625935053 9789625935058
|
cccc
Libraries near you:
WorldCat
|
Community Reviews (0)
Feedback?History
- Created September 29, 2021
- 1 revision
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
September 29, 2021 | Created by ImportBot | Imported from Better World Books record |