An edition of Bread
(2004)
Bread
A Baker's Book of Techniques and Recipes
by Jeffrey Hamelman
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Previews available in: English
Subjects
Cooking (Bread), Bread, CookingShowing 8 featured editions. View all 8 editions?
| Edition | Availability |
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1
Bread: A Baker's Book of Techniques and Recipes
2021, Wiley & Sons, Incorporated, John
in English
1119577497 9781119577492
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2
Bread: A Baker's Book of Techniques and Recipes
2021, Wiley & Sons, Incorporated, John
in English
1119689597 9781119689591
|
zzzz
Libraries near you:
WorldCat
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3
Bread: a Baker's Book of Techniques and Recipes, 3rd Edition
2021, Wiley & Sons, Incorporated, John
in English
1119767865 9781119767862
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WorldCat
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4
Bread: A Baker's Book of Techniques and Recipes
2021, Wiley & Sons, Limited, John
in English
1119577519 9781119577515
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WorldCat
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5
Bread: A Baker's Book of Techniques and Recipes
2012, Wiley & Sons, Incorporated, John
in English
1118330293 9781118330296
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zzzz
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WorldCat
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|
6
Bread: A Baker's Book of Techniques and Recipes
2012, Wiley & Sons, Incorporated, John
in English
1118330951 9781118330951
|
aaaa
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WorldCat
|
|
7
Bread: A Baker's Book of Techniques and Recipes
2012, Wiley & Sons, Incorporated, John
in English
1118333128 9781118333129
|
zzzz
Libraries near you:
WorldCat
|
8
Bread: A Baker's Book of Techniques and Recipes
September 3, 2004, Wiley, John Wiley
in English
0471168572 9780471168577
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- Created September 18, 2021
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| September 18, 2021 | Created by ImportBot | Imported from Better World Books record |