Entrepreneur magazine's how to start a restaurant and five other food businesses

a step-by-step guide to success

[3rd ed.].
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Jacquelyn Lynn
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Last edited by MARC Bot
December 8, 2020 | History

Entrepreneur magazine's how to start a restaurant and five other food businesses

a step-by-step guide to success

[3rd ed.].
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English

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Edition Availability
Cover of: Entrepreneur magazine's how to start a restaurant and five other food businesses

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Book Details


Edition Notes

Includes bibliographical references (v. 2, p. 239-248) and indexes.
Title on v. 2: Entrepreneur magazine's start-up basics. [2nd ed.]. Irvine, CA : Entrepreneur Media Inc., c2001.

Published in
Irvine, CA
Series
Guide ;, #1400, Entrepreneur business start-up guide ;, #1400.
Genre
Handbooks, manuals, etc.
Other Titles
How to start a restaurant and five other food businesses, Restaurant and five other food businesses, Entrepreneur (Santa Monica, Calif.), Entrepreneur magazine's start-up basics.

Classifications

Dewey Decimal Class
647.95/068
Library of Congress
TX911.3.M27 L9597 2001

The Physical Object

Pagination
2 v. in 1 :

ID Numbers

Open Library
OL3321595M
LCCN
2004274560
OCLC/WorldCat
52608336

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2020 Edited by MARC Bot import existing book
December 12, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record