An edition of The chemical manipulation of food (1951)

The chemical manipulation of food

the Sanderson-Wells lecture

by

Cover of: The chemical manipulation of food by Edward Mellanby, Edward Mellanby
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Last edited by MARC Bot
August 26, 2021 | History
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An edition of The chemical manipulation of food (1951)

The chemical manipulation of food

the Sanderson-Wells lecture

by

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Publish Date
Language
English
Pages
20

Buy this book

Previews available in: English

Subjects

Metabolism

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Edition Availability
Cover of: The chemical manipulation of food
The chemical manipulation of food: the Sanderson-Wells lecture
1951
in English

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Book Details

Edition Notes

Reprinted from the British medical journal, Oct. 13, 1951.

Published in
London
Series
Sanderson-Wells lecture -- 1951.

The Physical Object

Pagination
20 pages
Number of pages
20

ID Numbers

Open Library
OL33101132M
Internet Archive
b30633382

Source records

Internet Archive item record

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August 26, 2021 Created by MARC Bot Imported from Internet Archive item record