An edition of Food and Cooking Skills Education (2018)

Food and Cooking Skills Education

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Last edited by ImportBot
April 14, 2023 | History
An edition of Food and Cooking Skills Education (2018)

Food and Cooking Skills Education

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
194

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Edition Availability
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education
2020, Taylor & Francis Group, Routledge
in English
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education: Why Teach People How to Cook?
2018, Taylor & Francis Group
in English
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education: Why Teach People How to Cook?
2018, Taylor & Francis Group
in English
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education: Why Teach People How to Cook?
2018, Taylor & Francis Group
in English
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education: Why Teach People How to Cook?
2018, Taylor & Francis Group
in English
Cover of: Food and Cooking Skills Education
Food and Cooking Skills Education: Why Teach People How to Cook?
2018, Taylor & Francis Group
in English

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Book Details


Classifications

Library of Congress
TX661

ID Numbers

Open Library
OL30173277M
ISBN 13
9780367593285

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 14, 2023 Edited by ImportBot import existing book
September 16, 2020 Created by ImportBot Imported from Better World Books record