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Russia, Poland and the Ukraine: Soups and starters -- Meat and poultry -- Fish -- Vegetables, grains and pasta -- Desserts and bakes -- Germany, Austria, Hungary and the Czech Republic: Soups and starters -- Meat and poultry -- Fish -- Vegetables, grains and pasta -- Desserts and bakes -- Romania, Bulgaria and the East Adriatic: Soups and starters -- Meat and poultry -- Fish -- Vegetables, grains and pasta -- Desserts and bakes.
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Subjects
Russian Cooking, Polish Cooking, Cooking, German Cooking, European Cooking, Cooking, europeanPlaces
Eastern EuropeShowing 2 featured editions. View all 2 editions?
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Russian, Polish and German Cooking: The Very Best of Eastern European Cuisine, with More Than 185 Delicious Recipes Shown in 750 Photographs
2018, Anness Publishing
in English
1844774546 9781844774548
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- Created August 17, 2020
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August 17, 2020 | Created by ImportBot | Imported from Better World Books record |