Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Subjects
Food adulteration and inspection, Computer vision, FoodShowing 3 featured editions. View all 3 editions?
Edition | Availability |
---|---|
1
Computer Vision Technology for Food Quality Evaluation
2016, Elsevier Science & Technology Books, Academic Press
in English
0128022329 9780128022320
|
aaaa
Libraries near you:
WorldCat
|
2
Computer Vision Technology for Food Quality Evaluation
2016, Elsevier Science & Technology Books
in English
0128025999 9780128025994
|
zzzz
Libraries near you:
WorldCat
|
3
Computer Vision Technology for Food Quality Evaluation
2011, Elsevier Science & Technology Books
in English
0080556248 9780080556246
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Classifications
ID Numbers
Source records
Community Reviews (0)
Feedback?History
- Created August 5, 2020
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
March 19, 2023 | Edited by ImportBot | import existing book |
August 5, 2020 | Created by ImportBot | Imported from Better World Books record |