An edition of Nondestructive evaluation of food quality (2010)

Nondestructive Evaluation of Food Quality

Theory and Practice

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Cover of: Nondestructive Evaluation of Food Quality by Shyam N. Jha
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May 17, 2020 | History
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An edition of Nondestructive evaluation of food quality (2010)

Nondestructive Evaluation of Food Quality

Theory and Practice

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer
Pages
302

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Subjects
Lebensmittelqualität, Zerstörungsfreie Werkstoffprüfung, Safety measures, Lebensmitteluntersuchung, Food, Nondestructive testing, Quality

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Edition Availability
Cover of: Nondestructive Evaluation of Food Quality
Nondestructive Evaluation of Food Quality: Theory and Practice
Nov 14, 2014, Springer
paperback
Libraries near you: WorldCat
Cover of: Nondestructive Evaluation of Food Quality
Nondestructive Evaluation of Food Quality: Theory and Practice
Jul 15, 2011, Springer
paperback
  • Not in Library
Libraries near you: WorldCat
Cover of: Nondestructive evaluation of food quality
Nondestructive evaluation of food quality: theory and practice
2010, Springer-Verlag
in English
Libraries near you: WorldCat
Cover of: Nondestructive Evaluation of Food Quality
Nondestructive Evaluation of Food Quality: Theory and Practice
2010, Springer
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Source title: Nondestructive Evaluation of Food Quality: Theory and Practice

The Physical Object

Format
paperback
Number of pages
302

ID Numbers

Open Library
OL28096945M
ISBN 10
3642157971
ISBN 13
9783642157974

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May 17, 2020 Created by ImportBot Imported from amazon.com record