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Previews available in: English
Subjects
History, Peanut butterPlaces
United StatesShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food
Jun 24, 2014, Columbia University Press
paperback
0231162332 9780231162333
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WorldCat
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2
Creamy & crunchy: an informal history of peanut butter, the all-American food
2013, Columbia University Press
in English
0231162324 9780231162326
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Book Details
Edition Notes
Source title: Creamy and Crunchy: An Informal History of Peanut Butter, the All-American Food (Arts and Traditions of the Table: Perspectives on Culinary History)
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- Created October 26, 2019
- 6 revisions
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October 18, 2023 | Edited by ImportBot | import existing book |
August 8, 2022 | Edited by AgentSapphire | merge authors |
August 8, 2022 | Edited by AgentSapphire | Merge works |
October 10, 2020 | Edited by ImportBot | import existing book |
October 26, 2019 | Created by ImportBot | Imported from amazon.com record |