The complete Mediterranean cookbook

500 vibrant, kitchen-tested recipes for living and eating well every day

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Last edited by MARC Bot
January 19, 2024 | History

The complete Mediterranean cookbook

500 vibrant, kitchen-tested recipes for living and eating well every day

  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 2 Have read

You've heard about the health benefits of the Mediterranean diet, and now America's Test Kitchen has provided a cookbook packed with inspired, foolproof recipes. You'll learn to create dishes inspired by the bright flavors and ingredients of the region, and discover food that is good-for-you, great-tasting, and surprisingly approachable.

Publish Date
Language
English
Pages
430

Buy this book

Previews available in: English

Book Details


Table of Contents

Welcome to America's Test Kitchen
Introduction
Meze, antipasti, tapas, and other small plates
Soups
Salads
Rice and grains
Pasta and couscous
Beans
Vegetables
Seafood
Poultry and meat
Eggs
Breads, flatbreads, pizzas, and more
Fruit and sweets.

Edition Notes

Includes index.

Other Titles
Mediterranean cookbook
Copyright Date
2016

Classifications

Dewey Decimal Class
641.59/1822
Library of Congress
TX725.M35 C56 2017, TX725.M35C56 2017

The Physical Object

Pagination
ix, 430 pages
Number of pages
430

ID Numbers

Open Library
OL27227544M
Internet Archive
completemediterr0000unse
ISBN 10
1940352649
ISBN 13
9781940352640
LCCN
2016037753
OCLC/WorldCat
957705111
Amazon ID (ASIN)
B01DRXE2KK

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 19, 2024 Edited by MARC Bot uppercase bwbsku local_id
December 8, 2022 Edited by ImportBot import existing book
October 29, 2022 Edited by ImportBot import existing book
January 25, 2022 Edited by ImportBot import existing book
July 19, 2019 Created by MARC Bot Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record