An edition of The everything easy Mexican cookbook
(2014)
The everything easy Mexican cookbook
by Margaret Kaeter
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Learn to make your own delicious salsas, tacos and enchiladas-- without hours of prep and hard-to-find ingredients! Kaeter and Larsen will have you in and out of the kitchen fast any night of the week, with foolproof meals your whole family will love!
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Mexican Cooking, Cooking, mexican| Edition | Availability |
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Everything Easy Mexican Cookbook: Includes Chipotle Salsa, Chicken Tortilla Soup, Chiles Rellenos, Baja-Style Crab, Pistachio-Coconut Flan... and Hundreds More!
2014, Adams Media Corporation
in English
1440587175 9781440587177
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Everything Easy Mexican Cookbook: Includes Chipotle Salsa, Chicken Tortilla Soup, Chiles Rellenos, Baja-Style Crab, Pistachio-Coconut Flan... and Hundreds More!
2014, Adams Media Corporation
in English
1440587183 9781440587184
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zzzz
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Book Details
Table of Contents
Introduction
Getting started
The basics
Salsas
Appetizers
Soups
Breads
Salads
Eggs
Stews and moles
Fish and seafood
Poultry
Beef and pork
Vegetables
Rice and bean dishes
Fruit
Desserts
Traditional favorites
Tex-Mex
Occasions
Regional favorites
Beverages
Appendix: Glossary of Mexican food and cooking terms.
Edition Notes
Includes index.
Includes bibliographical references and index.
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History
- Created July 18, 2019
- 3 revisions
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| September 18, 2021 | Edited by ImportBot | import existing book |
| November 13, 2020 | Edited by MARC Bot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |