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Edition | Availability |
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1
Japanese dishes for wine lovers
2015, Kodansha USA
in English
- First US edition.
1568365640 9781568365640
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Book Details
Table of Contents
Pairing Japanese Food and Wine
Vegetables
Meat and Poultry
Fish and Seafood
Rice and Noodles
Basic Preparation Techniques.
Edition Notes
Includes index.
Originally published: 2005.
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- Created July 18, 2019
- 2 revisions
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August 16, 2020 | Edited by ImportBot | import existing book |
July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |