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Previews available in: English
Subjects
Menus, Fasts and feasts, Entertaining, Barbecuing, Quantity cooking| Edition | Availability |
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1
Taming the feast: Ben Ford's field guide to adventurous cooking
2014, Atria Books
in English
- First Atria Books hardcover edition.
1476706395 9781476706399
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Book Details
Edition Notes
Includes index.
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History
- Created July 18, 2019
- 5 revisions
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| August 10, 2024 | Edited by MARC Bot | import existing book |
| December 4, 2022 | Edited by ImportBot | import existing book |
| December 4, 2022 | Edited by ImportBot | import existing book |
| November 14, 2020 | Edited by MARC Bot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from Harvard University record |

