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Every recipe has less than four steps and fewer than six ingredients, illustrated with more than 1,000 user-friendly photographs. No wonder it is an overnight international bestseller! Want a quick answer to What should I eat? Simple- with its clean design, large type, straightforward photos, and handy icons-will have you enjoying a meal in minutes. Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Francois Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals.
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Previews available in: English
Subjects
Quick and easy cooking, Cooking| Edition | Availability |
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Simple: the easiest cookbook in the world : no recipe has more than 4 steps or 6 ingredients
2016
in English
- First English edition.
0316317721 9780316317726
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Book Details
Edition Notes
Originally published by Hachette in 2015.
Includes index.
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