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Built around a proven 120' greenhouse system operable by one person, the book distills vast experience and complete step-by-step guidance for starting and running a cold-water aquaponics business. Coverage includes a primer on cold-water aquaponics; pros and cons of different systems; complete design and construction of a deep water culture system; recommended and optional equipment and tools; system management, standard operating procedures, and maintenance checklists; maximizing fish and vegetable production; and strategies for successful sales and marketing of fish and plants. As the only comprehensive commercial cold-water resource, The Aquaponic Farmer is essential for farmers contemplating the aquaponics market, aquaponic gardeners looking to go commercial, and anyone focused on sustainability, localization, or high-quality food production.--COVER.
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Subjects
Aquaponics, Fish culture, Aquaculture, HydroponicsShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
The aquaponic farmer: a complete guide to building and operating a commercial aquaponic system
2017
in English
086571858X 9780865718586
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Table of Contents
Edition Notes
Includes bibliographical references (pages 265-267) and index.
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- Created May 24, 2019
- 3 revisions
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October 11, 2020 | Edited by ImportBot | import existing book |
August 5, 2020 | Edited by ImportBot | import existing book |
May 24, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |