An edition of Principles and practice of butter-making
(1908)
Principles and practice of butter-making
by George Lewis McKay
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Butter, Analysis and examination, Milk, Testing, Analysis| Edition | Availability |
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Principles and practice of butter-making: a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom
1908, J. Wiley & sons; [etc., etc.]
in English
- 2d ed., rev. and enl. 1st thousand.
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- Created March 26, 2017
- 3 revisions
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| May 23, 2020 | Edited by CoverBot | Added new cover |
| March 26, 2017 | Edited by ww2archive | added edition |
| March 26, 2017 | Created by ww2archive | Added new book. |