An edition of Louisiana De Mer
(2015)
Louisiana De Mer
Seasonal Seafood Recipes
by Daniel Schumacher
- 1 Want to read
Share
×Close
"This collection of more than 75 classic and updated seafood recipes will inspire countless hearwarming meals. Featuring: 160 pages of beautiful photography / Recipes from celebrated Louisiana chefs and resaurants / New Orleans classics- including po-boys / Dozens of Cajun and Creole cooking tips."--Publisher's website.
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Cooking, Creole Cooking, Louisiana style, American Cooking, Cooking (Seafood), Seasonal cookingPlaces
Louisiana| Edition | Availability |
|---|---|
1
|
aaaa
|
Book Details
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Source records
Community Reviews (0)
Lists