An edition of How to make bread (1910)

How to make bread

but not in this disagreeable old-fashioned way

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Last edited by ImportBot
August 7, 2012 | History
An edition of How to make bread (1910)

How to make bread

but not in this disagreeable old-fashioned way

  • 0 Ratings
  • 4 Want to read
  • 0 Currently reading
  • 0 Have read

This is the instruction booklet that comes with a manually operated dough mixer from around 1910 with a few recipes to follow and cost comparison only issue is that it quotes the cost of a barrel of flour and I have not currently found out how many pounds of flour come in a barrel

Publish Date
Publisher
J.B. Varick Co.?
Language
English
Pages
16

Buy this book

Previews available in: English

Book Details


Published in

Manchester? N.H

Edition Notes

Cover title.

Description of the Universal Three Minute Bread Maker manufactured by Landers, Frary & Clark of New Britian, Conn. and recipes for various types of bread.

The Physical Object

Pagination
16 p. :
Number of pages
16

ID Numbers

Open Library
OL25401548M
Internet Archive
howtomakebreadbu00sall
OCLC/WorldCat
003161139

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 7, 2012 Created by ImportBot Imported from Internet Archive item record.