An edition of The California-American cookbook
(1985)
The California-American cookbook
innovations on American regional dishes
by Jeannette Ferrary
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American Cookery, California style, American CookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
The California-American cookbook: innovations on American regional dishes
1985, Simon and Schuster
in English
0671505033 9780671505035
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Edition Notes
Bibliography: p. 398-400.
Includes index.
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from michelle lupei
History
- Created April 1, 2008
- 10 revisions
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| November 2, 2020 | Edited by MARC Bot | import existing book |
| January 25, 2012 | Edited by LC Bot | import new book |
| August 11, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| December 12, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |