An edition of The art of cooking for the diabetic
(1988)
The art of cooking for the diabetic
by Mary Abbott Hess
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"Includes 375 delicious recipes and New American Diabetes Association nutrition recommendations and revised exchange lists"-- Cover.
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Previews available in: English
Subjects
Recipes, Diet therapy, Diabetes, Diabete, Cooking, Dietotherapie, Diabetic Diet, Recettes, Diabetes, diet therapyShowing 5 featured editions. View all 5 editions?
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2
The art of cooking for the diabetic
1996, Contemporary Books
in English
- 3rd ed.
0809233932 9780809233939
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3
The art of cooking for the diabetic
1989, New American Library
in English
- Rev. ed
0451161181 9780451161185
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4
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5
The art of cooking for the diabetic
Publish date unknown, New American Library
- Rev. ed.
0451161181 9780451161185
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Book Details
Edition Notes
Middleton's name appears first on the earlier edition.
Includes index.
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History
- Created April 1, 2008
- 8 revisions
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| November 8, 2020 | Edited by MARC Bot | import existing book |
| October 5, 2019 | Edited by ImportBot | import existing book |
| April 26, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |