An edition of Die schärfsten Gerichte der tatarischen Küche (2010)

Die schärfsten Gerichte der tatarischen Küche

Roman

3. Aufl.

by Alina Bronsky

Alina Bronsky, Alina Bronsky

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Last edited by MARC Bot

January 3, 2023 | History

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An edition of Die schärfsten Gerichte der tatarischen Küche (2010)

Die schärfsten Gerichte der tatarischen Küche

Roman

3. Aufl.

by Alina Bronsky

This edition doesn't have a description yet. Can you add one?

Publish Date

2010

Publisher

Kiepenheuer & Witsch

Language

German

Pages

317

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Edition	Availability
1 Die schärfsten Gerichte der tatarischen Küche: Roman 2010, Kiepenheuer & Witsch in German - 3. Aufl. 3462042351 9783462042351	aaaa Not in Library Libraries near you: WorldCat

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Book Details

Edition Notes

Text in German.

Published in: Köln

Classifications

Library of Congress: PT2702.R658 S32 2010

The Physical Object

Pagination: 317 p. ;
Number of pages: 317

ID Numbers

Open Library: OL25243413M
ISBN 10: 3462042351
ISBN 13: 9783462042351
LCCN: 2010536427
OCLC/WorldCat: 695102926, 657597016

Source records

Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
harvard_bibliographic_metadata record

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History

Created March 21, 2012
4 revisions

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January 3, 2023	Edited by MARC Bot	import existing book
September 24, 2020	Edited by MARC Bot	import existing book
July 16, 2019	Edited by MARC Bot	import existing book
March 21, 2012	Created by LC Bot	Imported from Library of Congress MARC record

Die schärfsten Gerichte der tatarischen Küche

Roman

by Alina Bronsky