An edition of Ball blue book
(1960)
Ball blue book
easy guide to tasty, thrifty home canning and freezing
Ed. 28.
by Ball Brothers Company, inc
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Subjects
Canning and preserving, Frozen foods, Food, Preservation, American CookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Ball blue book: easy guide to tasty, thrifty home canning and freezing
1969, Ball Brothers Company
in English
- Ed. 28.
|
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Libraries near you:
WorldCat
|
2
Ball blue book: home canning and freezing recipes and methods
1960, Ball Brothers Company
in English
- Ed. 26-C.
|
zzzz
Libraries near you:
WorldCat
|
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cookbook
from pxlade
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Preserving
from HUpton
History
- Created August 4, 2011
- 4 revisions
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| November 29, 2023 | Edited by MARC Bot | import existing book |
| July 22, 2019 | Edited by MARC Bot | remove fake subjects |
| September 2, 2011 | Edited by ImportBot | add Internet Archive box ID |
| August 4, 2011 | Created by ImportBot | Imported from Internet Archive item record |