An edition of My sweet Mexico
(2010)
My sweet Mexico
recipes for authentic breads, pastries, candies, beverages, and frozen treats
1st ed.
by Fany Gerson
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"The first cookbook to present authentic versions of beloved Mexican sweets plus a creative selection of new recipes rooted in traditional flavors and ingredients"--Provided by publisher.
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Subjects
Desserts, Mexican Cookery, Mexican CookingPlaces
Mexico| Edition | Availability |
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1
My sweet Mexico: recipes for authentic breads, pastries, candies, beverages, and frozen treats
2010, Ten Speed Press
in English
- 1st ed.
1580089941 9781580089944
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Book Details
Table of Contents
Bebidas, beverages
Dulces de convento, sweets from the convents
Maiz, corn
Dulces de antaño, heirloom sweets
Pan dulce, sweet pastries
Fruta, fruit
Postres, desserts
Delicias heladas, frozen treats
Mexico moderno, modern Mexico.
Edition Notes
Includes bibliographical references and index.
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History
- Created January 7, 2011
- 6 revisions
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| March 28, 2025 | Edited by ImportBot | Redacting ocaids |
| May 17, 2020 | Edited by CoverBot | Added new cover |
| July 28, 2014 | Edited by ImportBot | import new book |
| April 6, 2014 | Edited by ImportBot | Added IA ID. |
| January 7, 2011 | Created by ImportBot | Imported from Library of Congress MARC record |