An edition of Food (1876)

Food

some account of its sources, constituents, and uses

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Food
Church, A. H., Church, A. H.
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Last edited by MARC Bot
November 6, 2020 | History
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An edition of Food (1876)

Food

some account of its sources, constituents, and uses

by

  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Published for the Committee of Council on Education by Chapman and Hall
Language
English
Pages
224

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Previews available in: English

Subjects

Food

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Edition Availability
Cover of: Food
Food: some account of its sources, constituents and uses
1903, Chapman & Hall
Cover of: Food
Food: some account of its sources, constituents and uses.
1893, Pub. for the Committee of Council on Education by Chap man and Hall
in English
Libraries near you: WorldCat
Cover of: Food
Food: some account of its sources, constituents, and uses
1887, Published for the Committee of Council on Education by Chapman and Hall
in English
  • Not in Library
Cover of: Food
Food: some account of its sources, constituents and uses.
1876, Chapman and Hall
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

"Sixth thousand"--T.p.
"Reprinted from stereotype plates, April 1887"--P. [iv]
The first 16 p. (preceding the t.p.) contain advertisements.
LC copy imperfect: wrappers and first 4 pages of advertisements wanting.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
[London]
Series
South Kensington Museum science handbooks

Classifications

Library of Congress
TX353 .C55 1887

The Physical Object

Pagination
16, viii, 224 p. ;
Number of pages
224

ID Numbers

Open Library
OL2444134M
LCCN
87139930

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 6, 2020 Edited by MARC Bot import existing book
December 12, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record