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Taste, speed, and ease are the main ingredients in this cookbook for the health-conscious vegetarian. The recipes make use of bold seasonings that give maximum flavor with minimum preparation, and each menu serves two or four. Most meals include three recipes built around a main dish with chapters broken down into menus featuring: pasta, beans, rice, or other grains; one-pot menus; soup; salads; and "savory and sweet" recipes.
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Showing 2 featured editions. View all 2 editions?
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1
30 Low-Fat Vegetarian Meals in 30 Minutes
2009, Grand Central Publishing
E-book
in English
0446567248 9780446567244
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- Created June 23, 2010
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September 17, 2022 | Edited by ImportBot | import existing book |
December 14, 2012 | Edited by VacuumBot | Updated format 'eBook' to 'E-book'; Removed author from Edition (author found in Work) |
April 30, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
June 23, 2010 | Created by ImportBot | Imported from marc_overdrive MARC record |