A new method of grading milk and cream

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Last edited by Camillo Pellizzari
December 18, 2019 | History

A new method of grading milk and cream

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Publish Date
Publisher
Govt. print. off.
Language
English
Pages
10

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
Washington

Classifications

Library of Congress
SF255 .W7

The Physical Object

Pagination
10 p.
Number of pages
10

Edition Identifiers

Open Library
OL24160358M
Internet Archive
newmethodofgradi00wood
LCCN
13035220

Work Identifiers

Work ID
OL16765382W

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 18, 2019 Edited by Camillo Pellizzari merge authors
August 8, 2012 Edited by ImportBot import new book
May 10, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 13, 2010 Created by ImportBot Imported from Internet Archive item record