An edition of Fat production and consumption (1987)

Fat production and consumption

technologies and nutritional implications

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Last edited by bgimpertBot
April 16, 2010 | History
An edition of Fat production and consumption (1987)

Fat production and consumption

technologies and nutritional implications

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Plenum Press
Language
English
Pages
336

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Edition Availability
Cover of: Fat production and consumption

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Book Details


Edition Notes

Includes bibliographies and index.
"Proceedings of a NATO Advanced Research Workshop on Advanced Technologies and Their Nutritional Implications in the Production of Edible Fats, held March 17-21, 1986, in Selvino, Italy"--T.p. verso.
"Published in cooperation with NATO Scientific Affairs Division."

Published in
New York
Series
NATO ASI series., v. 131

Classifications

Dewey Decimal Class
613.2/8
Library of Congress
RC669 .N275 1986

The Physical Object

Pagination
ix, 336 p. :
Number of pages
336

ID Numbers

Open Library
OL2385221M
ISBN 10
0306425912
LCCN
87014124
Goodreads
3829435

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
April 13, 2010 Edited by Open Library Bot Linked existing covers to the edition.
December 12, 2009 Edited by WorkBot link works
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record