An edition of Japanese cooking (1970)

Japanese cooking

[1st American ed.]

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Japanese cooking
Martin, Peter
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Japanese cooking (1970)

Japanese cooking

[1st American ed.]

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Bobbs-Merrill
Language
English
Pages
192

Buy this book

Previews available in: English

Subjects
Japanese Cookery, Cookery, Japanese, Japanese Cooking, Cooking, japanese

Showing 3 featured editions. View all 3 editions?

Edition Availability
Cover of: Japanese cooking
Japanese cooking
1970, Bobbs-Merrill
in English - [1st American ed.]
  • Not in Library
Cover of: Japanese cooking
Japanese cooking
1970, Bobbs-Merrill
in English - [1st American ed.]
Cover of: Japanese cooking
Japanese cooking
1970, Deutsch
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

123,073

Published in
Indianapolis

The Physical Object

Pagination
192 p.
Number of pages
192

ID Numbers

Open Library
OL23255148M

Source records

Collingswood Public Library record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
May 29, 2009 Created by ImportBot Imported from Collingswood Public Library record