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Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
The New Cook's Tour of Sonoma: 200 Recipes and the Best of the Region's Food and Wine
January 11, 2002, Sasquatch Books
Paperback
in English
1570612188 9781570612183
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Libraries near you:
WorldCat
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2
A new cook's tour of Sonoma: 150 recipes and the best of the region's food and wine
2000, Sasquatch Books
in English
1570612188 9781570612183
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"An earlier edition of this book was published in 1990 under the title A cook's tour of Sonoma"--T.p. verso.
Includes bibliographical references and index.
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- Created February 18, 2009
- 11 revisions
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January 28, 2022 | Edited by ImportBot | import existing book |
July 28, 2020 | Edited by MARC Bot | import existing book |
May 22, 2020 | Edited by CoverBot | Added new cover |
July 31, 2014 | Edited by ImportBot | import new book |
February 18, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |