An edition of Discovering nutrition
(2006)
Discovering nutrition
3rd ed.
by Paul M. Insel
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Previews available in: English
| Edition | Availability |
|---|---|
1
Discovering nutrition
2010, Jones and Bartlett Publishers
in English
- 3rd ed.
0763758736 9780763758738
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2
Discovering nutrition
2006, Jones and Bartlett Publishers
in English
- 2nd ed.
0763735558 9780763735555
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Book Details
Table of Contents
Food choices : nutrients and nourishment
Nutrition guidelines : tools for a healthful diet
Complementary nutrition : functional foods and dietary supplements
The human body : from food to fuel
Carbohydrates : simple sugars and complex chains
Lipids : not just fat
Proteins and amino acids : function follows form
Energy balance and weight management : finding your equilibrium
Vitamins : vital keys to health
Water and minerals : the ocean within
Sports nutrition : eating for peak performance
Life cycle : maternal and infant nutrition
Life cycle : from childhood through adulthood
Food safety and technology : microbial threats and genetic engineering
World view of nutrition : the faces of global malnutrition.
Edition Notes
Includes bibliographical references and index.
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History
- Created February 17, 2009
- 10 revisions
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| December 7, 2022 | Edited by ImportBot | import existing book |
| September 1, 2022 | Edited by OL-00 | Edited without comment. |
| February 9, 2022 | Edited by ImportBot | import existing book |
| December 22, 2020 | Edited by MARC Bot | import existing book |
| February 17, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |